While visiting my parents, my Mom had the inspiration to put Greek Yogurt (nonfat vanilla) into cones instead of bowls. We served it with berries and the kids loved it. One lesson we learned is to put the yogurt into the cones just before serving or the cones will get soggy in the bottom. … [Read more...]
Tofu for Toddlers
A while ago, I received a great suggestion from a Mom about how to prepare tofu for toddlers using crushed graham crackers as a breading. I tried it right away and have been making variations of it ever since. I have used freeze dried fruit, graham crackers and different varieties of crackers. I heat the tofu briefly in the microwave before breading it to take the chill … [Read more...]